Ingredients
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2 (1.5 lb) baby medley potatoes
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2 tbsp olive oil
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2 tbsp minced garlic
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1 tbsp dried oregano
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1 (2.1 oz) pkg Nature's Promise® Uncured Fully Cooked Applewood Smoked Bacon Slices
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2 green onions
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1 cup sour cream
Steps
1
Preheat the oven to 425°F. Arrange the potatoes on a large baking sheet. Toss with olive oil and season with salt (in moderation) and pepper. Roast 20 min. Sprinkle the garlic and oregano over potatoes. Roast another 10–15 min., until potatoes are tender.
2
Meanwhile, heat the bacon according to package directions and chop. Thinly slice the green onions.
3
Remove potatoes from the oven and arrange on serving platter. Top with the sour cream, bacon, and green onions. Serve immediately.
