Ingredients
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1 (8 oz) pkg cream cheese, softened
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48 lollipop sticks
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48 pretzel twists, cut in half
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36 OREO Cookies, finely crushed
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2 (4 oz) pkg semi-sweet baking chocolate, melted
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1 (4 oz) pkg mini candy button eyes
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1 (4 oz) pkg cinnamon red hot candies
Steps
1
Melt the baking chocolate in the microwave. About 1 – 11/2 minutes, stirring halfway through.
2
Mix cream cheese and cookie crumbs until blended. Shape into 48 (1-inch) balls. Dip one end of each lollipop stick in small amount of chocolate; insert into center of ball. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
3
Dip balls in melted chocolate. Decorate with remaining ingredients to resemble reindeer.
4
Place on prepared pan. Refrigerate 1 hour or until firm. Store in refrigerator.
Tips
Recipe provided by OREO®
