Home - Recipes - Phillips™ Maryland Style Crab Stuffed Mushrooms
Shellfish

Phillips™ Maryland Style Crab Stuffed Mushrooms

Serves 8
Ready in 20 mins
Prep time 5 mins
Cooking time 15 mins
60 calories per serving

Ingredients

> 1 (6 oz) pkg Phillips ™ Maryland Style Crab Cakes
> 8 baby bella mushrooms
> 8 tsp finely shredded cheese of choice, such as Swiss or Italian blend

Steps

1
Preheat oven to 400º F.
2
Defrost crab cakes in microwave, according to package directions.
3
Wash mushrooms and pat dry. Pull or cut stems out.
4
Cut each crab cake into 4 equal pieces and gently roll each piece into a ball.
5
Press 1 crab cake piece into each mushroom cap.
6
Sprinkle 1 tsp. shredded cheese on top of each cap.
7
Bake 10-15 minutes or until filling reaches a minimum of 165º F and cheese is melted.

Comments

Recipe Sponsored by Phillips™

Search and shop our 5,000+ recipes

Popular articles

Search and shop our 5,000+ recipes

Enter your ZIP code to find a store near you