Ingredients
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2 medium carrots, peeled and chopped
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1 (1 - inch) chunk fresh ginger, peeled and chopped
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3 cups store-bought orange juice
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2 lemons
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1/4 cup honey
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1/4 tsp cayenne pepper
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2 tsp turmeric
Steps
1
To a blender, add the carrots and ginger. Pulse to purée. Add the orange juice, juice from lemons, honey, cayenne, and turmeric. Blend until smooth and fully combined.
2
Pour mixture into a 4 oz glass for serving. Refrigerate remaining juice to drink throughout the week.
Tips
Juice will get spicier the longer it’s refrigerated.
