Ingredients
>
1 lb ground turkey
>
1/2 cup dried bread crumbs
>
1/2 cup ketchup
>
1 large egg
>
1/2 cup grated carrot
>
1/2 cup grated zucchini
>
1/2 cup grated sweet potato
>
1 tbsp Dijon mustard
>
2 tsp Worcestershire sauce
>
2 tbsp ketchup
Steps
1
Preheat oven to 350°. In a large bowl, combine ground turkey, bread crumbs, ½ cup ketchup, egg, vegetables and mustard. Mix well. Season with salt and pepper.
2
Pack mixture in a loaf pan. Combine Worcestershire sauce and remaining ketchup. Brush over meatloaf.
3
Bake for 45 min., or until internal temperature reaches 165°.
Tips
To make mini meatloaves, bake for 30 min. in 4 jumbo muffin tins.
